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Dextrins can be produced from starch
using enzymes like amylases, as during digestion in the human body and
during malting and mashing, or by applying dry heat under acidic
conditions (pyrolysis or roasting). ... White and yellow dextrins from starch roasted with little or no acid are called British gum.
Nature of Business: Suppliers, Manufacturers, Dealers, Exporters & Importers & Wholesalers | Area: Kolkata | Item Name: White Dextrin